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with vanilla
with dill
with roasted almonds
with thyme
with rosemary
with chilli

with red pepper

     
   

   

 
 

Chilli is originally from the tropical and subtropical regions of America, where seeds dating back 7000 years have been found.

Used originally by the Aztecs and nowadays in nearly all cuisines, chilli adds an intense, sweet, spicy taste to dishes.

A few drops of Extra Virgin Olive Oil infused with chilli can be used to season any dish and allows us to control the level of spiciness we wish to add.

 
   

   

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